"Nothing makes us feel quite as comfortable as a restaurant like Portuguese spot O Tino. It has football playing silently on a screen in the background, and arguably the friendliest staff in London who are particularly generous with the port. The headliner gambas à Tino—fat, juicy prawns in a bath of silky tomato sauce and garlic—are essential, and we also have a real surf-and-turf soft spot for the hulking pork à alentejana with clams and fried potatoes." - heidi lauth beasley, jake missing, rianne shlebak