"“Would you like to add a fried egg to that?” isn’t quite rhetorical, but it’s pretty close. So rather than making it an option just for burgers and avocado toast, this Harlem Italian spot offers it as an addition to every dish on its brunch menu, from fried chicken and waffles to a prosciutto grilled cheese. If you don’t feel like making such big decisions at 11am on a Sunday, go with the breakfast carbonara, which comes with a fried egg, or a wood-fired pizza with cream cheese and lox." - Matt Tervooren