Uptown Gourmet

Xi’an Famous Foods is NYC's go-to for fiery, hand-pulled noodles, spicy lamb, and bold Western Chinese flavors served fast-casual, no frills, all flavor.

Carlota is a cozy new tapas bar on Orchard Street, blending traditional Spanish bites with a modern NYC twist, perfect for leisurely shared meals and inventive cocktails.

Danny Meyer’s spacious Chelsea bar Porchlight serves Southern-inspired cocktails and snacks in a laid-back spot perfect for groups and game nights.

Discover SENBEI NYC in Chinatown, where you can enjoy giant, artisan seafood rice crackers and a cozy atmosphere that brings a taste of Japan to New York.

Cozy Upper East Side British gastropub with rustic vibes, stellar fish & chips, hearty brunch, cask ales, and a sunny outdoor patio.

Home Cooking NY offers engaging cooking classes for all skill levels, featuring hands-on experiences and expert guidance to whip up delicious dishes.

Brooklyn Ice House is a cozy dive bar in Red Hook, famed for its hearty bar food, generous back patio, and a vibe that's perfect for relaxed hangouts.

In the heart of Union Square, Le Basque serves up a chic vegan twist on Basque cuisine, fusing French and Spanish flavors in a stylish setting.

Cozy, elegant Upper East Side bistro serving refined French and Basque classics with standout dishes like deviled crab and steak frites.

Roomy, modern Koreatown spot with all-you-can-eat BBQ, table grills, soju, and beer, plus staff that cook your meat for you.