MARCH

Che Fico serves up a casual Italian feast with crispy pizzas, fresh pastas, housemade focaccia, and a killer wine list in a cozy Divisadero spot.

Rad Radish is a vibrant vegan haven in Hayes Valley, serving up everything from crispy “chicken” sandwiches to refreshing poke bowls in a chic, casual setting.

Hinodeya is a vibrant ramen joint in Japantown, renowned for its lighter dashi-based broths and a delightful menu that's perfect for both omnivores and vegans.

Doc's Clock is a beloved dive in the Mission, brimming with arcade games, shuffleboard, and a vintage vibe that draws in friendly locals and good times.

At Little Gem, you’ll find a sleek cafe vibe where gluten-free, healthful dishes meet flavorful creativity, making clean eating a delight.

Industrial-chic omakase in FiDi serving seasonal Japanese seafood with a slick mix of Edomae sushi, kaiseki, and thoughtful sake pairings.

Causwells is a cozy Marina bistro known for its juicy, double-smash Americana burger and inventive seasonal cocktails in a modern, welcoming space.

Kantine is a bright, inviting Scandinavian café on Market Street serving up delightful pastries, hearty smørrebrød, and wholesome porridge that transports you straight to Scandinavia.

Discover Hwaro, a trendy gem serving Korean classics with a California twist, where crispy wings and sizzling platters create a vibrant dining experience.

Hong Kong Lounge II is a beloved dim sum spot on Geary Boulevard, famous for its mouthwatering pork buns and lively atmosphere, perfect for group feasts.