Azienda Agricola Biologica Cinque Campi

Nestled in a historic fort, this elegant Rubiera eatery marries traditional cuisine with a modern flair, complemented by a robust wine selection and charming ambiance.

Nestled in scenic Emilia-Romagna, Medici Ermete offers guided tours through its stunning vineyards and balsamic barrel rooms, topped off with delightful tastings.

Crafting Parmigiano Reggiano and dairy delights from rare red cow milk, this artisanal gem offers immersive tours and savory tastings.

Nestled in the heart of Reggio, this chic restaurant in Hotel Astoria pairs stunning park views with a creative menu that fuses Neapolitan and Emilian flavors.

Nestled at the foot of the stunning Pietra di Bismantova, this charming hotel offers cozy rooms, hearty meals, and breathtaking views—perfect for hikers and food lovers alike.

Low-key spot serving succulent pork sandwiches, craft beers, pasta, and sweets in a fun, friendly vibe with housemade bread.

Nestled at the base of Pietra di Bismantova, this Italian eatery is a cozy refuge for hikers, serving homemade dishes with great views and friendly vibes.

This charming restaurant welcomes diners with a cozy vibe, serving delightful Emilian specialties and a curated selection of local wines.

Nestled in a rustic 15th-century inn, this Michelin-starred gem serves up authentic Emilia-Romagna cuisine, featuring rich pastas and hearty meat dishes that embody Italian tradition.

Da Antica Salumeria is a go-to spot in Reggio Emilia for local charcuterie and cheeses, offering a relaxed vibe and delicious seasonal dishes.