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Sol Kitchen & Bar
Latin American restaurant · Ho Chi Minh City ·
@michelinguide
48,380 Postcards · 8,030 Cities
"A relaxed vibe provides the perfect foil to Latin-American recipes crafted by Adrian Chong Yen, a Malaysian chef who worked in Singapore for 12 years. His à la carte menu is eclectic and appetising, featuring empanadas from Mexico, scallop ceviche from Peru and burrata salad from Italy. Sol is also famous for its red meat, including marinated steak served with chimichurri sauce, BBQ ribs glazed with fish sauce, and whole roasted chicken served with mojo sauce." - Michelin Inspector
Information
Latin American classics with seafood, steak, tapas & cocktails
110 - 112 Lý Tự Trọng, Phường Bến Thành, Quận 1, Thành phố Hồ Chí Minh, Vietnam Get directions
₫1,000,000+
