New York City Restaurant Week 2024, The MICHELIN Guide Way
"Such a quaint setting is an apt pairing for the small, focused menu that features regional favorites like spicy mapo tofu, house-made cold noodles slicked in a sweet and spicy chili oil, as well as Chungking spicy chicken. Inspector notes: "Nothing blasts of heat here, so spice junkies are unlikely to break a sweat. Still, dishes like stewed fish fillet in hot chili soup arrive chock-full of minced garlic and channel the kind of fiery, umami-driven complexity we crave from this cuisine." - MICHELIN Guide
