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"Located just six kilometres from the town of Vic, this restaurant occupies a farmhouse with a pleasantly rustic ambience plus an attractive glass-fronted terrace. The updated take on traditional cuisine on offer here bears the quality stamp of chef Nandu Jubany, and is showcased via a surprising array of daily dishes (both sweet and savoury) as well as a tasting menu. We can particularly recommend the duck breast glazed with a heather-infused honey, plus the rum baba, the finishing touches to which are added at your table." - Michelin Inspector
Gastronomic hotel with rustic charm, updated cuisine, gardens, pool
Avinguda de Sant Llorenç, 68, 08504 Sant Julià de Vilatorta, Barcelona, Spain Get directions