The Musket Room

New American restaurant · Nolita

52

@michelinguide

Bread 101—MICHELIN Guide Chefs on the Perfect Loaf and Where to Get Them

"Raf’s offers a menu filled with fresh breads (Focaccia, Bâtard, Pain au Lait), delicious pastries (Pain au Chocolat, funghi danish, pistachio fig tart), and breakfast classics and lunch staples." - Kevin Chau

https://guide.michelin.com/en/article/features/michelin-guide-how-to-choose-bread-pastries

265 Elizabeth St, New York, NY 10012 Get directions

musketroom.com
@musketroom

52 Postcards

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