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Hayakawa
Sushi restaurant · Atlanta ·
Hayakawa
Sushi restaurant · Atlanta ·
@michelinguide
48,179 Postcards · 8,020 Cities
All the Stars in The MICHELIN Guide American South 2025
"I encountered a kaiseki‑leaning, seasonally rotating experience where small courses like an appetizer trio with clear fish soup, scallop sashimi with miso‑mustard and simmered monkfish lead into sushi; the chef crafts ample Hokkaido‑style nigiri from imported fish that needs little embellishment. Set in a slick West Midtown office structure with a dark‑streaked stone backdrop and silken wood counter, the intimate room seats few diners and the chef’s buoyant personality is amplified by his use of a microphone to banter with guests." - The MICHELIN Guide
