Le Chardenoux

French restaurant · Sainte-Marguerite

11

@michelinguide

"This handsome Parisian bistro is steeped in history and has a certain Art Nouveau cachet. Its rum baba is a classic; baked in a kugelhof mould, the cake is supple, airy, and not too saturated. It is topped with a generous dollop of light, vanilla-flavored whipped cream. A bottle of rum is discreetly left on the table for guests to douse their baba with as they wish." - The MICHELIN Guide

A MICHELIN Guide Inspector Puts Paris's Rum Babas to the Test

1 Rue Jules Vallès, 75011 Paris, France Get directions

restaurantlechardenoux.com
@lechardenoux_cyrillignac

11 Postcards

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