J's Bar Bistro

Bar · Soho

1

@michelinguide

Getting Ready For L’eau de Cocktail

"Mixologist Stanley from J's Bar Bistro, The Royal Garden, discusses the fat-washing method which incorporates flavors like bacon into spirits. Although innovative, it hasn't gained widespread popularity due to the potential residual fat." - Michelin Guide Digital-Singapore

https://guide.michelin.com/en/article/features/new-trend-food-fragrance-for-cocktail-sg

號 帝 苑 酒店 2 樓, 69 Mody Rd, Tsim Sha Tsui, Hong Kong Get directions

@royalgardenhotel

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