7 Bay Area Restaurant Openings to Know This Summer
"This month, the quiet neighborhood of Duboce Square welcomed a new 'Polynesian noir' bar from Horsefeather owners Justin Lew and Ian Scalzo. Barwoman Susan Eggette (of Alameda’s Forbidden Island) serves strong, thoughtful updates on Tiki classics—like The Last Rites Mai Tai made of aged rhum agricole, Jamaican rum, dry curaçao and lime cashew orgeat, and stocks over 150 rums. Nopa designer James Lagoc equipped the space with nine-foot skulls, a bar built out of an airplane fuselage and bar stools made from airplane seats." - Marguerite Imbert
