Protégé

"Welcome to Mochiko Mochi Pizza, the world's first mochi pizza shop! Our savory mochi crusts are handcrafted using a secret blend of rice flours, resulting in a perfect balance of a crispy outside with a chewy inside. These delectable bases are then topped with a medley of Asian flavors and ingredients, ensuring that every bite is a journey into crispy-chewy deliciousness."

Modern venue with a breezy patio pairs inventive spins on Indonesian eats with creative cocktails.

Creative gourmet sandwiches, soups & salads, made with local & seasonal ingredients.

Tamarine is a stylish Palo Alto gem serving up innovative Vietnamese dishes that blend local flavors with authentic recipes in a vibrant setting.

This relaxed Italian eatery with a long wine list serves traditional dishes on white tablecloths.

Omelets, sandwiches, seafood & more from farm-sourced ingredients in an airy, relaxed restaurant.

Evvia Estiatorio is a vibrant haven for exceptional Greek cuisine, where cozy charm meets a bustling atmosphere, making every meal a delightful experience.

"Macarena is more than a restaurant—it’s a celebration of Spain’s soul, brought to life in Palo Alto. Inspired by timeless recipes passed down through generations, every dish reflects the classic traditions of Spanish cuisine, with no shortcuts and no reinterpretations—just comfort food as it’s meant to be."

Rooh offers an upscale twist on Indian cuisine with stylish decor, creative dishes, and tempting cocktails, perfect for adventurous diners.

"Best Brunch restaurant anywhere.Sweet Maple is a laid-back and unpretentious neighborhood restaurant, coffeehouse and meeting place located in the Lower Pacific Heights neighborhood of San Francisco. Serving a classic American breakfast and brunch menu with a touch of Asian influence, our team of chefs add innovative twists to familiar favorites creating something for everyone. Founded in 2010, Sweet Maple is now the the go-to brunch destination for San Francisco locals and knowledgeable food tourists alike."