MICHELIN Guide Inspectors' Favorite Dishes from the Atlanta Selection
"Two sweet shrimp that were skewered with their tails on dusted with a barbecue rub and served with a white Alabama-style barbecue sauce. These were fantastic. The shrimp were incredibly flavorful and light, the spices nicely offset the sweetness from the shrimp, and then the white barbecue sauce rounded out the dish nicely." - MICHELIN Guide
