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Silo London
Modern European restaurant · Hackney Wick ·
Silo London
Modern European restaurant · Hackney Wick ·
@michelinguide
48,179 Postcards · 8,019 Cities
"Billed as the world's first zero-waste restaurant, Silo has been a pioneer in the field of sustainable gastronomy for years. It was born out of Chef-Owner Douglas McMaster's challenge to himself to cook 'without a bin', and even the kitchen counter is made from recycled plastic bottles. The tasting menu features many plant-based elements, while the 'siloaf' bread – made using flour milled in-house – typifies the eco-friendly approach, and makes a return for dessert in the form of a 'siloaf ice cream sandwich'." - Michelin Inspector
Information
Zero waste restaurant serving inventive dishes, innovative sustainable design
The white building, Unit 7 1st Floor, c/o CRATE Bar, Unit 7 Queen's Yard, London E9 5EN, United Kingdom Get directions
£100+
.jpeg "Silo London by Courtesy Silo")
