Porsena

Ren offers a cozy vibe in Williamsburg with a creative twist on Szechuan dishes and a seasonal tapas menu that pairs well with their specialty cocktails.

Nestled in a quirky space adorned with newspapers, Adda Indian Canteen offers an elevated twist on traditional Indian dishes, all served with a side of warm hospitality.

Nestled in a charming historic townhouse on the Upper East Side, Chez Fifi dishes out delectable French and Basque cuisine in an intimate, chic setting perfect for any occasion.

Wah Fung No. 1 is a cheerful, wallet-friendly Chinese spot in Chinatown where the roast pork reigns supreme, enticing long lines with its hearty, savory offerings over rice.

Eataly is a vibrant Italian market near the Flatiron, perfect for indulging in gourmet foods, dining, and culinary experiences that transport you to Italy.

Ernesto's is a cozy Lower East Side Basque eatery where the daily-changing menu features a lively mix of pintxos and innovative dishes, all served under charming globe lights.

Good Thanks is a bright, easygoing Australian café in Williamsburg dishing up brunch favorites like avocado toast and grain bowls, paired with tasty drinks.

Nestled near Union Square, this cozy pastry haven by Danny Meyer dishes out fresh crullers, satisfying sandwiches, and a vibrant atmosphere that keeps locals coming back.

Step into Hwa Yuan, a stylish three-story tribute to Sichuan cuisine where crispy Peking duck and legendary cold sesame noodles reign supreme.

Step into Two Hands, a breezy Australian-inspired cafe in Tribeca that serves up vibrant comfort food and casual vibes perfect for brunch or a laid-back dinner.