Le Baligan
"Fishing rods, lithographs, and frescoes set the maritime scene in this bistro. Flawlessly fresh fish from the local fish auction and knockout seafood platters (oysters and scallops) take the limelight on the table. The fish of the day, in our case sole and turbot, is sold by the kilogramme – to the delight of our appetites and wallets!" - Michelin Inspector
