Winery · Lower State
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"Or for a Santa Barbara wine, Municipal Winemakers is David Potter’s Funk Zone winery in a former dive shop." - Sophie Friedman
Mexican restaurant · West Downtown
This casual Mexican joint serves up delightful tacos, burritos, and sopes with a focus on robust flavors and hearty portions, all in a laid-back outdoor setting.
2 Postcards
Californian restaurant · Lower State
Dawn Patrol is a vibrant, casual breakfast haven in Santa Barbara serving up customizable Californian-style dishes, organic coffee, and good vibes, perfect for fueling a day of exploration.
0 Postcards
American restaurant · Upper State
Harry's Plaza Cafe is a nostalgic bar/eatery in a strip mall, serving hearty American comfort food and famously strong cocktails in a lively atmosphere.
1 Postcard
American restaurant · Lower State
Les Marchands is a charming wine bar in Santa Barbara's Funk Zone, offering a stellar selection of Euro-focused wines paired with cozy bites and a lovely outdoor vibe.
Seafood restaurant · Waterfront
Nestled right on the pier, this bustling seafood haven serves up fresh catches against stunning ocean views, making it a must-visit for laid-back bites.
3 Postcards
Spanish restaurant · Lower State
Loquita serves farm-fresh Spanish tapas and standout paellas with craft cocktails in a cozy, stylish spot featuring a gorgeous bougainvillea-clad patio.
12 Postcards
Mexican restaurant · Milpas
La Super-Rica Taqueria serves fresh, handmade tortillas and bold Mexican staples in a lively, cash-only spot beloved by locals and legends alike.
Bed & breakfast · West Downtown
Nestled in a peaceful neighborhood, this cozy Victorian-style B&B features charming cottages with private baths and Jacuzzis, complemented by lovely gardens and a daily breakfast basket.
Mexican restaurant · Lower State
Mony’s in Santa Barbara’s Funk Zone serves fresh, affordable tacos and burritos with a wild salsa bar and casual outdoor vibes.
4 Postcards
Mexican restaurant · Downtown
At Corazon Cocina in the Santa Barbara Public Market, dive into an array of seafood-centric Mexican delights like shrimp and octopus tacos, all crafted with fresh ingredients and flavorful, handmade tortillas.
8 Postcards