BRESCA

Restaurant · U Street

69

@michelinguide

Washington, D.C. Winter Restaurant Week 2025

"A contemporary restaurant with a menu divided into snacks, medium plates, and large shareable plates. Known for its ambitious cooking under Chef Ryan Ratino." - MICHELIN Guide

https://guide.michelin.com/en/article/dining-out/washington-d-c-restuarant-week-michelin-guide-menu-hotels

1906 14th St NW, Washington, DC 20009 Get directions

brescadc.com
@brescadc

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