Hot Cookie

Arizmendi Bakery is a no-frills, worker-owned co-op whipping up fresh, vegetarian sourdough pizzas, breads, and pastries perfect for a Golden Gate Park picnic.

Cozy Castro gem serving modern-rustic New American small plates with Mediterranean vibes, killer cocktails, and a stellar global wine list.

Cavaña, perched on the 17th floor of the Luma Hotel, serves up vibrant Latin American cocktails and bites amid panoramic views of San Francisco’s skyline and lively reggaeton beats.

Moku Yakitori-Ya is a snug Richmond izakaya where smoky yakitori skewers and quirky small plates mingle with Beatles memorabilia for a cozy dining experience.

Neighbor Bakehouse whips up flaky Asian-inspired pastries and savory tarts in a chill industrial space with a cozy outdoor vibe.

Quaint and trendy, this SOMA café dazzles with a fresh, daily-changing menu of New American delights, perfect for a quick bite or a weekend brunch.

In the Mission’s sleek, rustic spot, Flour + Water redefines Italian with ever-evolving, inventive handmade pastas and wood-fired pizzas that always impress.

Hed11 in Japantown offers a Michelin-recognized 11-course tasting menu that elevates Thai cuisine with bold flavors and seasonal creativity, all in a chic setting.

The Rabbit Hole serves casual Asian fusion fare—pork bao, smash burgers, and standout cocktails—in a modern, laid-back spot with a cozy patio.

Gracias Madre is a chic vegan Mexican spot decked in blonde wood, serving up vibrant, health-conscious dishes that honor traditional flavors while keeping it sustainably cool.