
1
"Situated in the Gola del Furlo nature reserve, this restaurant is run by the talented and enthusiastic Alberto and Roberta, whose focus is on typical Marche specialities such as fresh pasta, cured hams, fine cheese and regional dishes full of intense flavours. The picturesque grotto carved into the rock is perfect for an aperitif, while the inn also offers charming guestrooms." - Michelin Inspector
Authentic regional dishes, seasonal truffle specialties, and homemade pasta
Via Furlo, 60, 61041 Acqualagna PU, Italy Get directions