Bar Chinois

Bourbon Steak is a chic Four Seasons haven where buttery, tender steaks and craft cocktails create an unforgettable dining experience.

Microbrewery & restaurant serving craft beers & American eats in century-old former factory.

A lively bistro adorned with vintage flair, serving up buckets of mussels and classic French and Belgian dishes in a bustling atmosphere.

Le Diplomate is a bustling, charming eatery where you can indulge in classic French dishes and delicious brunch fare, all in a cozy atmosphere.

"A modern take on the traditional French brasserie, chef Nicholas Stefanelli showcases inventive French fare. The space at Le Clou features a wrap-around marble bar, striking chandeliers, and gilded finishes, offering D.C. locals and visitors fine dining at its best."

Nestled in Union Market, Yasmine dishes out vibrant Levantine fare with heaps of fresh falafel, tender kabobs, and refreshing cocktails, all in a cozy spot.

Marcels melds elegant French-Belgian dining with standout service and bold flavors, delivering a timeless gourmet experience perfect for special occasions.

Old-school market with meat, produce & basics, plus prepared dishes & a signature brisket sandwich.

Upscale chain for aged prime beef, seafood & other traditional steakhouse fare in a clubby space.