Oystera

Art galleries, surf beaches, and unique gold-leaf chocolates

Boutique hotel with colorful rooms, garden, pool, and bar

Minimalist rooms, pool, rooftop terrace, bar & restaurant

Refined suites, historic building, lush gardens, pool, fine dining

Chic Mediterranean restaurant, tapas bar, cafe/bar, pool, spa, art

Poblano enchiladas, tequila pasta, and fresh seafood dishes

Farm-to-table dining by Chef Javier Plascencia using local ingredients

Fresh ceviche, fish tacos, and passion fruit cheesecake

Mexican coffee, house-roasted beans, daily pastries, cocktails

Natural wine bar with snacks, brunch, and creative cocktails