L’Artichaut

Restaurant · 2nd Arr.

1

@michelinguide

L'Artichaut

"Tucked away in a former presbytery transformed into an attractive hotel, this laid-back and stylish restaurant serves tasty contemporary dishes (snails, pumpkin cream, garlic purée and parsley; arctic char, girolles with amaretto, potatoes and coffee powder) in tune with the seasons." - Michelin Inspector

https://guide.michelin.com/en/auvergne-rhone-alpes/lyon/restaurant/l-artichaut-1192741

20 Rue de l'Abbaye d'Ainay, 69002 Lyon, France Get directions

hotelabbayelyon.com
@restaurantlartichaut

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