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Toriyaki Ohana
Chicken restaurant · Shibuya ·
@michelinguide
48,380 Postcards · 8,030 Cities
"A menu that is all about chicken in the traditional kaiseki multi-course meal style, from a chef accomplished in Japanese cuisine. Start with an appetiser of chicken breast wrapped with nori seaweed or spring roll of minced chicken with miso. Soup dishes are stocked with chicken wonton. Grilled chicken and duck are not skewered but char-grilled on a wire net, pungently scorched on the surface by broiling close to a hot flame. Chicken bone soup over rice brings down the curtain. Nothing is wasted, proving that every part is delicious." - Michelin Inspector
Information
Upscale chicken omakase offering diverse preparations, grilled to perfection
Japan, 〒150-0013 Tokyo, Shibuya, Ebisu, 3 Chome−28−2 SreedEBISU2 3F SP15 EBISU１F Get directions
¥10,000+
