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"Grolet moved to Paris at the age of 20 to pursue his dreams of becoming a pâtissier. He started out making macarons at the century-old French gourmet food establishment, Fauchon." - Michelin Guide Digital-Singapore
Gourmet foods, pastries, macarons, teas, chocolates, and gifts
11 Pl. de la Madeleine, 75008 Paris, France Get directions
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Bar · l'Odeon
Inventive tapas, global plates, charcuterie, wine by the glass
5 Postcards
Hotel · Invalides
Luxurious rooms, Italian glamour, French antiques, fine dining
15 Postcards
Art museum · Bois de Boulogne
Frank Gehry-designed cultural center with modern art exhibits
24 Postcards
Hotel · Vivienne
Art Deco-inspired rooms, spa, hammam, indoor waterfall pool
2 Postcards
Art museum · Saint-Thomas d'Aquin
Museum of Impressionist & Post-Impressionist art in former station
38 Postcards
Restaurant · Champs-Elysees
Three Michelin stars, plant-based cuisine with seafood, vegetables, grains
8 Postcards
Fine dining restaurant · Vivienne
Inventive global tasting menus, creative desserts, personal service
Italian restaurant · Folie-Mericourt
Authentic Italian trattoria with truffle pasta, pizzas, antipasti
Bar · Combat
Coffee, cocktails, roomy terrace, lively nightlife, inexpensive drinks
Haute French restaurant · Saint-Germain l'Auxerrois
3 Michelin stars, master of sauces, seasonal tasting menus
13 Postcards