"This friendly town centre dining pub is set within a boldly painted Victorian building and has a lovely vintage feel; if you want a table in the bar area, be sure to arrive early, as it’s first-come, first-served. The regularly changing menu has a strong British heart combined with a Mediterranean touch, resulting in gutsy, good value dishes like ox tongue and piccalilli or melting squid ragout with fennel, orzo and tapenade. It's the sort of pub everyone wants at the bottom of their street." - Michelin Inspector
