5
A Flower Blossom on the Rice
Korean restaurant · 가회동 ·
A Flower Blossom on the Rice
Korean restaurant · 가회동 ·
@michelinguide
48,179 Postcards · 8,020 Cities
Sustainable Dishes from MICHELIN Green Star Restaurants in Asia
"A steady commitment to nature‑friendly cooking now includes a vegan course where “Goatsbeard namul rice” takes center stage. Made with hand‑picked goatsbeard namul, organically grown brown rice, and artisan‑made ganjang, the dish is crafted through time and season; as the owner notes, goatsbeard namul has a meaty texture and nuance—clear evidence that vegetables can be enough on their own." - MICHELIN Guide Asia
