"Erich Bradley and Craig Haserot, co-founders of Sojourn Cellars, are Pinot Noir addicts. The small brand produces about 11,000 cases a year of Pinot Noir, Chardonnay and some Cabernet Sauvignon at the custom crush facility Vinify in Santa Rosa, located in a warehouse on Coffey Lane just 200 yards from where the Tubbs fire swept through in October, destroying thousands of homes and structures. Most of these are site-specific, vineyard-designated wines." - Erin Brooks