Why Aussie Chef Clayton Wells Opened a Second Restaurant In Singapore
"At his Sydney-based restaurant, Automata, crowds flock to the sleek, industrial space for a taste of his bold—and at times provocative—cuisine." - Meryl Koh
"At his Sydney-based restaurant, Automata, crowds flock to the sleek, industrial space for a taste of his bold—and at times provocative—cuisine." - Meryl Koh
