New Additions to MICHELIN Guide California March 2024
"Settle in at sunset or under the stars to enjoy dishes such as creamy Anson Mills grits topped with gravy and plump tail-on shrimp. Charred eggplant puree and pickled sea beans lend a bite to steak tartare, while fried Brussels sprouts are sweet and salty thanks to bacon jam and pomegranate. Juicy strawberries and roasted beets make an earthy-sweet combination that could pull double duty as dessert." - MICHELIN Guide
