Publico Ristorante

Pasta Craft is your stylish go-to for freshly made specialty pasta, where you can not only savor diverse flavors but also craft your own perfect bowl.

Tucked away in an Amoy Street alley, The Flying Squirrel is a cozy gem serving fresh sushi and inventive Japanese fusion dishes, perfect for casual hangouts.

Nestled in restored colonial buildings, Capella Sentosa boasts luxurious suites and villas, exceptional service, and lush grounds for a tranquil escape.

Nestled on Club Street, this vibrant wine bar pairs its stellar selection of natural wines with inventive dishes by chef Keirin Buck, delivering an unforgettable culinary experience.

Ishinomaki Grill & Sake serves up a culinary tribute to Ishinomaki with top-notch seafood, seasonal delicacies, and a curated sake list in a cozy setting.

MO BAR at the Mandarin Oriental is a chic sanctuary overlooking Marina Bay, offering vibrant cocktails and eclectic bites in a cozy yet stylish space.

Haw Par Villa is a whimsical park bursting with vibrant statues and dioramas that bring Chinese legends to life, perfect for family adventures and cultural exploration.

Perched on the 70th floor, Jaan is a chic European-British gem where seasonal ingredients meet breathtaking views, all under the skillful crafting of chef Kirk Westaway.

Smokey's BBQ in Joo Chiat serves up authentic American flavors with a laid-back vibe, featuring tender ribs, spicy buffalo wings, and a solid craft beer selection.

Since 1989, this humble gem on Frankel Avenue serves up delicious Chinese Peranakan dishes alongside popular zi char favorites—perfect for cozy family meals.