Rooster & Owl

Jônt is an intimate, two-Michelin-star chef’s counter on 14th Street serving a dazzling, seafood-forward tasting menu with luxe Japanese flair and killer wine pairings.

Nestled in a sleek, semi-industrial space, this local café is a favorite for expertly crafted coffee drinks, tea, light bites, and absinthe.

Oyamel serves creative Mexican small plates and standout margaritas in a lively Penn Quarter spot with colorful, festive vibes.

Nestled in a charming brick-clad venue, Seven Reasons serves an alluring array of Latin American dishes and craft cocktails that promise both a vibrant ambiance and culinary adventure.

Perched atop the Moxy Hotel, Lucha Rosa is a vibrant rooftop bar dripping with magenta blooms and serving an impressive agave menu, making it the ultimate spot for sunset sips and lively vibes in the heart of D.C.

Nautical seafood spot near Nationals Park serving fresh New England and Chesapeake classics with killer oysters, lobster rolls, and a lively riverside patio vibe.

Nestled behind a gas station, this library-themed cocktail bar serves up creative drinks and trendy bites in a cozy, speakeasy-inspired atmosphere.

Petworth’s Timber Pizza serves standout wood-fired Neapolitan-ish pies with inventive toppings and fresh, seasonal ingredients in a cozy, lively spot.

Chercher is a cozy D.C. spot serving authentic, flavorful Ethiopian dishes with hearty vegetarian and meat platters, plus honey wine and cold beer.

Estuary at the Conrad dazzles with stylish decor, inventive Chesapeake seafood, and killer city views—a perfect upscale spot for seasonal dining.