Saint Julivert

Seafood restaurant · Cobble Hill

25

@newyorker

A Small-Plate Bounty at Saint Julivert Fisherie | The New Yorker

"Take Saint Julivert Fisherie, a new restaurant in Cobble Hill, from the chefs Alex Raij and Eder Montero. ... the seafood-centric menu is 'inspired by ports of call near and far,' according to the restaurant’s Web site, and the interior of the narrow space, a former coffee shop, brings to mind a chic fishmonger’s shop or a European ferry-terminal café. But it shares in the small-plate tradition to excellent effect, offering an impressive gamut of exciting bites." - Hannah Goldfield

https://www.newyorker.com/magazine/2018/11/12/a-small-plate-bounty-at-saint-julivert-fisherie
Photograph by Kyoko Hamada for The New Yorker

264 Clinton St, Brooklyn, NY 11201 Get directions

saintjulivertbk.com
@saintjulivertbk

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