Sol Et Soleil

SO grateful for this absolute gem in the neighborhood. Flavors were bright & fresh, I literally had to keep from making audible sounds as I ate it was so tasty!! Tuna tartar & beet citrus salad were a perfect summer lunch combo. Amazing staff. Can’t recommend enough!

Great addition to the neighborhood! Food was incredible, tasted very fresh and had great unique flavors!!! Will definitely be coming back! (Must try the mocktails!!)

Not a single miss from this spot! It is cozy with the most friendly staff. We almost got the entire menu. For starters, loved the tuna tostada and salad. The tortilla was so flavorful and the salad was tangy and bright. For mains, you have to get the tacos. They were so unique! The steak was so tender and warm with the mole sauce. The chocolate mousse for dessert is a must. Its so decadent and the spicy caramel added a special touch. Can’t wait to go back to try their cocktails and the rest of the menu!

Went here last week on my way home from work and instantly fell in love. The food was so good I ordered a second entrée—no regrets. The fish was incredibly fresh and perfectly breaded, and the steak mole? Absolutely to-die-for. I also had the chance to meet the two young owners behind the place—super kind and clearly passionate. It’s a beautiful blend of Mexican and French influences, a tribute to their respective backgrounds, and they absolutely nailed it. Brooklyn needs more spots like this. I can’t wait to go back.

Just had an unforgettable meal at the newly opened French and Mexican fusion spot — and let me tell you, there was no miss. Every dish was thoughtful, bold, and beautifully executed. The steak? Easily one of the best I’ve had in a long time — perfectly cooked, packed with flavor, and plated with finesse. And the dessert? Absolutely out of this world. A true showstopper. I had the chance to chat with the chefs/owners, and you can genuinely feel their passion in every bite. They’ve created something really special here — can’t wait to come back.

brand new gem with a very unique fusion. the tortillas are homemade and crazy good. the bread was super fresh. also recommend the steak! i would go everyday

Sol Et Soleil is such a great spot. The food, atmosphere, and service all come together in the best way. It’s a Mexican and French fusion spot with a cozy feel, good music, and beautiful artwork that reflects both cultures. The staff is friendly, attentive, and really knows the menu well. We tried the steak, esquites, fries, and burger. The steak was cooked perfectly and packed with flavor. The mole sauce paired so well with it, and the greens on the plate were fresh, juicy, and full of flavor. The potatoes on the side were crispy on the outside and soft inside, super comforting and seasoned just right. The esquites were cheesy and rich with a homemade cheese sauce that added a creamy kick. The corn still had a nice texture, and the whole dish was warm, flavorful, and really satisfying. The fries were lightly seasoned and came in a solid portion that’s easy to share or enjoy on your own. Nice and crisp without being greasy. The burger was juicy and full of flavor. The condiments really brought it all together without overpowering anything. Everything just worked. The space itself feels warm and welcoming with a nice attention to detail. The artwork and decor create a relaxing vibe that makes you want to hang out a little longer. Can’t wait to come back and try more.💛

I went to the grand opening and it was easily one of the BEST meals I've had in a long time. French and Mexican chefs, the food so creatively blended both cuisines perfectly. The biggest compliment I can give is that I don't have a sweet tooth but still ordered (and finished) both desserts on the menu. Come here!!!!