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Bad Habits
Restaurant · Astoria ·
Ice Cream from Gimmick to Rapture | The New Yorker
"Run by Jesse and Javier Zuniga, a Bushwick-based couple with restaurant experience at Lilia, Contra, and Llama Inn, Bad Habit’s seasonal pints have been available for pickup, delivery, and in specialty shops since March; the Roasted Banana with Coffee Caramel surges with dark reduced sugars, while the Coconut & Lime made my eyes widen — gloriously rich and refreshingly tropical. (Seasonal pints $15.)" - Hannah Goldfield
newyorker.com
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