Hankyu Men's Tokyo

Tonkatsu Hinata is a cozy, 14-seat haven in Tokyo where you can savor expertly fried, juicy pork tonkatsu, enhanced by unique accompaniments like truffle salt and olive oil.

Nestled in the heart of Tokyo, the historic Imperial Hotel blends timeless elegance with modern comfort, offering top-notch dining and unmatched service.

Sushi Tokyo Ten in Shibuya serves fresh, expertly crafted omakase with standout abalone rolls in a cozy, intimate bar setting.

This cozy, unassuming soba shop in Shibuya serves flavorful buckwheat noodles and tempura, all at wallet-friendly prices.

This bustling noodle joint serves generous, flavorful ramen with clear, rich chicken or pork broths in a cozy, no-frills setting.

Tucked in Ryogoku, Edosoba Hosokawa serves handcrafted, chewy 100% buckwheat soba with smoky dipping sauce and seasonal tempura in a cozy, minimalist space.

Mitsui Garden Hotel Ginza-Gochome is a cozy retreat with whisper-quiet rooms, Edo-inspired aesthetics, and a fab on-site bathhouse, perfectly placed in bustling Ginza.

Boutique luxury meets urban ease in this sleek Four Seasons by Tokyo Station, with intimate rooms, top-notch service, a spa, and French-Japanese dining.

Bottega crafts seasonal Italian dishes with artisanal pasta and soulful wines in an intimate, cozy setting perfect for nights that unwind.

In Nihonbashi Kabutocho, ASAHINA Gastronome fuses classic French tradition with modern flair in a chic, intimate setting perfect for refined gourmets.