Damso Modern Korean Restaurant

In Vancouver's West End, Maruhachi serves up silky chicken broth ramen with customizable toppings, fast service, and incredible flavors all in a cozy vibe.

Forage is a vibrant farm-to-table bistro that showcases imaginative dishes made with local ingredients, craft beers, and a casually chic atmosphere ideal for brunch or dinner.

A cozy patisserie mixing flaky, buttery French croissants with inventive Asian-inspired twists in a chic, bustling Vancouver spot.

Craft cocktail lounge with old-world charm, killer drinks, shareable bites, and romantic Gastown views from a cozy second-floor perch.

The Loden Hotel is a sleek boutique spot in Coal Harbour with luxe, modern rooms, an excellent French bistro, free bikes, and standout personalized service.

Experience the thrill of whale watching with Prince of Whales, where eco-friendly adventures come alive amid breathtaking marine life, knowledgeable guides, and a touch of luxury on the water.

Tucked away in the Fairmont Pacific Rim, Botanist effortlessly blends modern Canadian cuisine with an innovative cocktail experience in an airy, elegant space brimming with greenery.

A quirky Commercial Drive spot boasting 65+ imported licorice varieties, handmade hula hoops, and unique treats like quinoa waffles.

Fable Kitchen offers a cozy, rustic-chic vibe with an open kitchen, serving inventive farm-to-table dishes that keep locals coming back, especially for brunch.

This cozy West End bakery whips up fresh, lightly sweetened Eastern European treats like chimney cakes and creamy, moist tortes.