"Tending to fly under the radar, this is the place for you if you’re after craft cocktails and a locally-sourced menu that not only emphasizes a love of bacon, but is also vegetarian and vegan-friendly. Its energetic and inherently “cool” atmosphere is anything but fussy, and much to our delight, is both kid- and pet-friendly. What’s more, one patio and one bar aren’t enough; there are two of each, despite the space’s small stature. Open for dinner Monday-Friday and all day on weekends to accommodate for the ever-popular brunch service, our only complaint is that it isn’t open 24 hours!" - Green Olive Media
