Restaurant · Saint-Louis
1
Tony had a meal with locals. They ate mulet farci, a stuffed baked local fish called mullet, stuffed with bread and vegetables and baked.
Fabulous cooking, warm welcome, lovely setting with baobab
0 Postcards
Hotel · Saint-Louis
Luxury fashion, cosmetics, jewelry, and accessories boutique
Beachfront hotel with restaurant, ocean views, large pool
Coffee shop · Saint-Louis
Music shop and coffee bar with reggae, jazz, and folk
Stylish hotel in boxer's former home, Mediterranean-African dining
Beachfront hotel with restaurant, bar, observation tower, and huts
Historic hotel with colonial charm, aviation memorabilia & river views
Nature preserve · Saint-Louis
Coastal reserve with flamingos, pelicans, sea turtles & birds
Bridge · Saint-Louis
Iconic iron bridge linking Saint-Louis, beautiful at night
Tourist information center · Dagana
Wetland sanctuary for migratory birds, pelicans, flamingos, wildlife