Vegan Restaurants in Denver (2025)

Since 1998, Watercourse Foods has been Denver’s plant-based standard-bearer, turning comfort classics vegan with real craft. Recognized by PETA as a city-defining staple, it pairs a full bar with scratch desserts and a community-first vibe.

Capitol Hill’s daytime-to-late spot where everything defaults vegan—think seitan wings, BBQ mac wraps, and lion’s mane katsu. The menu makes the plant-based focus clear, and its role as a gathering place keeps it woven into Denver’s culture.

A stylish South Broadway essential for fully vegan, Mediterranean-leaning plates and natural wines. Praised by 5280 and featured by Condé Nast Traveler, its weekly Sunday Supper tasting menu captures the kitchen’s creativity and fan-favorite desserts.

Denver’s first fully plant-based sushi shop reimagines classics with konjac shrimp, eggplant “unagi,” and rich ramen. Lauded on Yelp’s Top 100 Places to Eat and covered by local news, it’s a standout for technique and originality.

A tropical, 100% plant-based playground serving Caribbean-leaning plates and cocktails. A Westword favorite for years, and BusinessDen recently noted the restaurant’s continued growth—proof this independently owned spot remains a Capitol Hill original.

From food-truck cult favorite to daily service, this Latinx-owned spot slings scratch-made crunchwraps, seitan breakfast sandwiches, and monthly pizza nights. Included in Westword’s vegan guide, it’s fast-casual comfort with serious local love.

Chef-driven, seasonal vegan small plates from former Fruition chefs, now expanded into a full-service space at Edgewater Public Market. Officially reopened in July 2025, it remains a metro favorite for thoughtful, local produce‑driven cooking.

From The Easy Vegan team, this fixed patio stand serves regionally inspired vegan hot dogs and Italian ice. Covered by Westword and rooted in community events, it’s a fun, casual stop on a Denver plant-based crawl.