Kosher Restaurants in Las Vegas

Nevada’s only Orthodox Union–certified restaurant pairs new‑Yiddish comfort with house‑butchered steaks and matzo ball soup. Noted by local press for its certification and hospitality, it draws both observant diners and curious food lovers near the Strip.

A long‑running, family‑owned staple for Israeli and Mediterranean dishes, known for warm pita, creamy hummus, and late hours on weekdays. Frequently highlighted by Eater Vegas and praised by locals for consistency close to the Strip.

Community go‑to for generous platters, crisp falafel, and laffa wraps under the Va’ad HaKashrus of Las Vegas. Popular with visiting families and often recommended by kosher travel editors for value and reliable supervision.

A cheerful dairy, Cholov Yisroel pizzeria that also dips into Israeli comfort—think shakshuka, sabich, and jachnun alongside pies. Listed by Great Kosher Restaurants Magazine and the Jewish community guide for its welcoming neighborhood vibe.

Israeli‑run dairy café serving breakfast through Italian‑leaning dinners, with Va’ad supervision, outdoor seating, and a neighborhood feel. Noted by local diners and community listings for fresh, made‑to‑order plates and a seasonal sukkah.

Israeli street‑food counter in Chinatown where schnitzel, sabich, and shawarma are made to order. Covered by What Now Las Vegas and celebrated by kosher outlets for bringing a Tel Aviv sensibility to a second‑floor nook overlooking Spring Mountain.

A newer, family‑owned grill with a drive‑thru, hefty laffa wraps, and late hours. Well reviewed by locals and listed on community guides; kosher and halal options make it a practical stop a short hop from the Strip.

Grilled meats, fresh‑baked pita, and an old‑school Israeli salad spread anchor this warmly run spot. Praised by local food writers for generous hospitality and classic flavors; supervised by the local Va’ad.

Casual counter turning out house‑baked pita, falafel, and shawarma with quick service. Recognized by kosher dining guides and valued by locals for budget‑friendly, flavorful plates just off the 215.

Neighborhood dairy pizzeria under the Va’ad serving pies, pastas, and salads with family‑friendly service. Loved for convenient hours, including late Saturday night, and straightforward, satisfying classics.

A newer kosher dairy bakery‑café blending Israeli and European tastes—think borekas, challah, and pastries—covered by kosher travel editors and embraced by locals for long weekday hours and brunchy plates.