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Chef‑driven, wood‑fired pies with New Haven‑meets‑Neapolitan flair. Named Connecticut’s best slice by Food Network in August 2025 and previously featured on Guy Fieri’s Best Bite in Town.
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Wood-fired artisan pizzas & small plates in industrial space
687 State St, New Haven, CT 06511 Get directions
$20–30
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Coal-fired thin-crust pies, potato & rosemary special, white clam pie
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Authentic Neapolitan pizza, house-made cheese, wood-fired pies
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Coal-fired pies, beer & wine since 1925. Famous white clam pie.
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