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Chef Luigi Diotaiuti’s Dupont mainstay champions Italian regional traditions, housemade pastas, and gracious, old-world service. Recognized by Gambero Rosso and praised by local critics, it’s a stalwart for classic flavors done right.
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Classic Italian dishes, house-made pasta, seafood, and wine
2014 P St NW, Washington, DC 20036, USA Get directions
$100+
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