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Bouillon Chartier
Restaurant · Porte Saint-Martin ·
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Emily in Paris Season 4 Locations You Can Visit (Even On A Budget)
Known as one of Paris’s traditional bouillons, this type of restaurant originated as a place to get soup and is typically housed in a really beautiful room while still offering a full meal that isn’t terribly expensive. The long-standing tradition continues today, and it’s the kind of spot where chefs genuinely hang out, combining everyday affordability with classic Parisian brasserie charm. - India Lawrence
