Campos Market

Eclectic pub with extensive beer list & locally sourced fare

Traditional Italian entrees, Mizithra cheese, sourdough, ice cream

Kenyan eatery serving sambusas, goat stew, fufu, and flavorful rice

Spanish & Basque market serving tapas, paella & bocadillos

Minimalist mid-century rooms, acclaimed bar, courtyard concerts

Hands-on glass blowing classes and handmade art

Upbeat cantina with homestyle Mexican cuisine & margaritas

Creative tacos with inventive fillings and craft beer selections

Innovative New American dishes, beer, wine, cocktails, casual

French classics, wild-caught fish, and notable chefs