A tiny, decades-old breakfast and dessert shop for douhua (tofu pudding), soy milk, and sticky rice. Noted by local writers for preserving traditional treats that define Chinatown mornings.
Chinese Food in Philadelphia (2025)
A tiny, decades-old breakfast and dessert shop for douhua (tofu pudding), soy milk, and sticky rice. Noted by local writers for preserving traditional treats that define Chinatown mornings.
