Monastery of Santa Maria de Irache

Creative pintxos, local wines, fresh seafood, lively atmosphere

Historic 1920 bullring hosts San Fermin bull run finale

Award-winning pintxos like foie gras & truffled egg, plus wines

Modern design hotel with desert views, outdoor pool, garden restaurant

Michelin-starred Navarran cuisine, Spanish wines, family-run

Individually decorated rooms, shared kitchens, terrace

Semi-desert badlands with canyons, mesas, and unique rock formations

Regional cuisine with local produce, vegetable focus, historic house

Traditional Navarran cuisine and over 100 beers in bar

Creative pintxos, tasting menus, extensive wine list, artful presentation