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Hearth-fired Levantine dishes, unique cocktails, and wine selections
1346 4th St SE, Washington, DC 20003 Get directions
$100+
Mid-Atlantic restaurant (US) · Shaw
Hearth-fired Mid-Atlantic cuisine with hyper-local ingredients
77 Postcards
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Tiki drinks and rotating snacks from Laotian food pioneers
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6 Postcards
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Classic French bistro fare, crêpes, and wine list in cozy setting
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Michelin-starred tasting menu spotlights seasonal, local vegetables
64 Postcards
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Critically acclaimed Filipino restaurant known for its creative dishes
25 Postcards
:no_upscale()/cdn.vox-cdn.com/uploads/chorus_asset/file/22394649/Chateu_Musar_Rey_Lopez.jpg "Albi by Rey Lopez/Eater D.C.")
:no_upscale()/cdn.vox-cdn.com/uploads/chorus_asset/file/23437848/Albi_dishes_credit_Rey_Lopez.jpg "Albi by Rey Lopez/Albi")
